Cocktails @ Hotel Wesport
Whether you're looking for a magnificent martini or the quintessential cosmo – look no further than Hotel Westport.
Our dedicated team of bartenders are continuously studying trends and exploring new flavour combination so we can deliver fresh and exiting drinks. We have designed a menu with a view to offering guests a total cocktail experience.
Kevin Kennedy, Bar Supervisor, is a national award-winning cocktail champion and has devised a selection of Maple Bar Signature Serves that include some of his winning creations…
(Bombay Sapphire Most Imaginative Bartender, National Champion 2014, G&T Re-imagined)
Thyme infused Bombay Sapphire gin, homemade cranberry and anise syrup, orange bitters, lemon juice finished with premium tonic.
(Bombay Sapphire Most Imaginative Bartender, National Champion 2014)
Bombay Sapphire gin, Benedictine, Angostura Bitters, Absinthe shaken with orange and lemon juices served in an ice cold coupe.
With cocktails ranging from true classics to more modern and contemporary serves you are sure to something that will hit the spot!
If there is a particular cocktail that's not listed, please do ask one of our bartenders
to see if we can shake it up for you.
Recent Beverage & Culinary Awards include...
- AA Courtesy and Care Award Winner 2013 / 2014
- AA Rosette for Culinary Excellence
- Hotel Bar of the Year
- All Ireland Cocktail Making Champion
- Winner Westport Food Festival Dessert Competition
- Winner Decorated Gateau Class Flogas Mayo Master Chef Competition